Easiest Way to Prepare Perfect Tomato Ketchup Fried Pork Ribs

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Before you jump to Tomato Ketchup Fried Pork Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let's go back to tomato ketchup fried pork ribs recipe. To cook tomato ketchup fried pork ribs you only need 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Tomato Ketchup Fried Pork Ribs:

1. Get 1 kg of pork ribs.
2. Use 500 ml of vegetable oil for deep frying.
3. Provide of Marinade sauce:.
4. Take 5 cloves of garlic, smoothly mashed using a mortar and pestle.
5. Take 8 Tbsp of tomato ketchup.
6. You need 3 Tbsp of oyster sauce.
7. Provide 6 Tbsp of tapioca flour.
8. Use 1 tsp of salt or as to taste.
9. Take 1/2 tsp of white pepper powder or to taste.

Steps to make Tomato Ketchup Fried Pork Ribs:

1. In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour..
2. Deep fry the pork ribs in the vegetable oil over low heat stove until cooked..
3. Serve over warm rice and vegetables stir fry. Yum 😋.

Heat a generous amount vegetable oil in a pan, then lower the heat to medium and start frying the pork ribs till golden brown. Remove and place them on paper towel. Here's a homemade tomato ketchup recipe that uses roasted tomatoes for extra depth of flavor, as well as three kinds of vinegar: red wine, cider, and balsamic. Meanwhile, season ribs with salt and pepper. Oven Baked Pork Ribs with Chipotle BBQ Sauce.

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